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Biotechnology Crops Record Record Growth
In 2004, the sown area of ​​global GM crops increased by 20% year-on-year. In 2004, the area under cultivation of biotech crops achieved a record increase, reaching 81 million hectares (200 million acres). The International Service Organization for Agricultural Biotechnology Applications (ISAAA)1 On the 17th of this month, a research report written by Mr. Clive James, chairman and founder of the organization, was published in Beijing. The report mentioned that in 2004, the area under cultivation of biotech crops in the world increased by 20% compared with 2003, an increase of 13.3 million hectares (32.9 million acres). According to the research report, 2004 was the eighth year of commercialization of biotech crops. Genetically modified crops benefited farmers. The use of pesticides was reduced, production was increased, and the labor force was reduced. In particular, 90% of the beneficiaries were developing country resources. Poor peasants. Professor Huang Ji?j, director of the Center for Agricultural Policy Research at the Chinese Academy of Sciences, said that the lack of nutrition caused by hunger is inextricably linked with poverty, and that biotech crops may play an important role in solving these two world problems. At this month’s United Nations conference in New York, it will discuss the possible contribution of biotechnology to the elimination of poverty, hunger and disease in developing countries. Therefore, the prospects for the future development of biotech crops will be considerable. Experts at the meeting discussed security issues. They said that there is no evidence that GM crops are harmful to humans. The International Service Organization for Agricultural Biotechnology Applications (ISAAA) issued a report a few days ago that the global growth rate of bio-tech-improved crops in 2004 was a record high. In contrast, farmers in developing countries love to grow crops that have been improved with biotechnology. The ISAAA report said that in 2004, the area under cultivation of biotechnology-improved agricultural crops (abbreviated as biotech crops) increased by 20% from 2003 to 81 million hectares. According to the standard of a large country with a planting area of ​​at least 50,000 hectares, the number of “big countries for the cultivation of biotech crops†increased from 10 to 14 in 2004. Newly added countries include Paraguay, Mexico, Spain, and the Philippines. At the same time, the number of countries that account for an important share of the total area of ​​global cultivation of biotech crops has increased from five to eight, including the United States (accounting for 59% of the total global area), Argentina (20%), Canada (6%), and Brazil ( 6%), China (5%), Paraguay (2%), India (1%) and South Africa (1%). The author of the report and ISAAA chairman and founder, Cliff, said that the trend of continuously accelerating the growth of biotech crops shows that farmers in both developed and developing countries have realized that biotech crops have a good economy, environment, health and society. Benefits; and in 2004, with many countries participating in the cultivation of biotech crops significantly increased their planting area, biotech crops are gaining increasing support. The report places special emphasis on the fact that 90% of the new farmers are from developing countries in planting biotech crops. The report shows that in 2004, approximately 8.25 million farmers in 17 countries participated in the planting of biotech crops, which was an increase of 1.25 million in the number of farmers engaged in the cultivation of biotech crops in 18 countries in 2003, of which 90% came from developing countries. In fact, this is also the first time that the absolute growth in the area of ​​biotech crops in developing countries (7.2 million hectares) exceeds the developed countries (6.1 million hectares). According to the ISAAA report, Dr. Daraw, who is responsible for food and agriculture at BIO, the authority of the biotechnology industry, pointed out that the speed of application of biotechnology in developing countries is particularly alarming. He said that 11 of the 17 countries planting biotech crops in 2004 were developing countries. Many farmers in developing countries with small planting areas and poor resources are realizing the benefits of increased income from biotech crops. They believe that biotech crops are superior in terms of their ability to resist adverse weather and pests, and they are also more interested in planting biotech crops. Darav also said that over the past 10 years since the introduction of self-produced crops, farmers and consumers around the world have increasingly benefited from agricultural biotechnology and continue to adopt this technology at a significant pace. Biotech crops also have a huge global economic effect. The value of the global biotech crop market in 2005 is expected to exceed $5 billion. It can be said that almost no technology has enjoyed the extraordinary recognition and growth rate of biotech crops.