Pheasants have pros and cons when prudent

With the development of the rare birds industry, more and more broiler chickens are being bred. Some lawbreakers have taken this opportunity to sell some inferior ginseng seed sources and false technology by various means, causing some farmers to be deceived, resulting in varying degrees of losses.

First, the difference between body

High quality varieties of pheasants and some degenerate, hybrid pheasants in the shape of the main differences in the following three points: 1 the quality of the pheasant spots The basic color of the same, with little difference, but the size of the black and white spots on the pheasants are different, The excellent ones are large and sparse and are evenly arranged, like peanuts. 2 The feathers of the fine feathered pheasant are soft and rich, giving a sense of crispness and softness to the flesh; and the inferior feathers appear to be compact and thin, giving a sense of firmness to the flesh. 3 The shape of the same age pheasant pheasants under normal feeding, the superior shape than the bad, poor sales are often cheated on the grounds of age. The age, mouth, head, body, foot and tail are different. The younger the age, the smaller the head and the body are, the shorter the mouth, foot and tail are.

Second, the proportion of male and female

In the market, some species selling frauds are often paired with wild birds and birds in the natural world as a pairing technique. The male and female are sold in pairs and semi-fairly, making it extremely easy to deceive people. In fact, the difference between artificial breeding of pheasants is great, and the ratio of science to male and female is 1:3. Excessive cocks cause waste, and too few fertilization rates affect breeding.

Third, age

When introducing pheasants, do not believe that the older or the smaller the better the lies. Because it is too small to adapt to changes in the environment, but also need to raise the cost of raising; too large a short feeding period, aging earlier, both are not economic. The best way to distinguish between the two is from the head, mouth, body, foot, and tail. In addition, we must also pay attention to the market's recycling capacity so as to avoid backlogs and losses.

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