Plantain

Plantain


Name: Plantains Category: Diuretic Penetrative Drugs Pinyin: CHE QIAN CAO
Latin: Herba Plantaginis
Alias: Dangdao, Beef Tongue, Shrimp, Beef, Beef, Cabbage, Herbs, Herbs, Herbs, Herbs, etc. Parts: Full Herbal Material Traits: Pedestrian: roots, whiskers. Leaves basal, long-handled; leaf blade shrinking, flattened oval-shaped oval or wide-ovoid, length 6 ~ 13cm, width 2.5 ~ 8cm; surface grayish green or stained green, with obvious arc veins 5 ~ 7; Apex obtuse or shortly pointed, base broadly cuneate, entire or irregularly undulate shallow teeth. A few spikes and long stems. The pods were covered and cracked, and they stayed. The gas is slightly fragrant and the taste is slightly bitter. Flat car: The main is straight and long. The leaves are narrow, long elliptical or elliptical lanceolate, 5 to 14 cm long and 2 to 3 cm wide.
Cultivation points:
Origin: distributed several times throughout the country harvest processing: summer harvest. Remove sediment and dry it.
The history of the tunnel:
Tropism of taste: cold; sweet; liver, kidney, lung, small intestine function Indications: heat diuretic, expectorant, cooling blood, detoxification. For edema, urine, hot shower astringent, summer heat diarrhea, fever, cough, vomiting blood stasis, carbuncle swollen sore.
Dosage: Oral: decoction, 15 ~ 30g (double fresh); or wolfberry juice drink. For external use: appropriate amount, smashed, wrap or frying.
Contraindications: Those who are not smooth or smooth are prohibited.

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