According to different processing technologies, qualified dried sea cucumbers generally refer to salt dried sea cucumbers and dried sea cucumbers. Although the country prohibits the sale of sugar dried sea cucumbers, sugar dried sea cucumbers still have a large market share and are semi-publicly sold. In general, dry sea cucumbers have a knife-edge in their abdomen. Because sea cucumbers have the characteristic of self-dissolving, if they are not caught immediately after they are caught, sea cucumbers will melt into liquids on their own. Therefore, sea cucumber manufacturers will immediately take sea cucumbers when they take them. To go to the intestine and other treatment, the mouth of the sea cucumber is the edge left when the intestine is left. Sea cucumber shaped like a boat, fresh shrimp, horseshoe, lean meat and other materials make up the boat's "deck", with carrots made on the "sail" lettuce leaf wrinkles resembles waves of the sea, six sailboats sailing in the vast sea, meaning Smooth sailing. This dish is based on fresh shrimp, lean meat and sea cucumbers. With the word “freshâ€, whether it is for entertaining relatives, friends or small gatherings, we can send wonderful greetings to the guests. It will stand out in terms of nutrition and appearance. . Mushroom sea cucumber 1. Wash the sea cucumber in advance, use pure blisters to remove dirt from the belly of the sea cucumber. 2. Put it in a pressure cooker and steam it for one hour until it becomes rotten. 3. Take out the cut into strips 4. Prepare broccoli and fungi 5. Fungus clean 6. Crab mushroom to the roots, Pleurotus eryngii cut into strips of almost the same length and length as the sea cucumber, shredded mushrooms, shredded onion, shredded carrots 7. The broccoli is chopped into small pieces, washed and put into a boiling pot 8. Quickly let cool soak in water after removing 9. Heat the oil in the pan and stir the green onions. 10. Add mushrooms 11. Add cooking wine, add soy sauce and oyster sauce 12. Stir fry evenly 13. Add carrots and stir fry 14. Stir the sea cucumber in a pan 15. Add pepper to simmer, add scented sesame oil, and finally stir evenly to turn off the heat How dry sea cucumber 1. Wild sea cucumber in a pack of 100 grams, twice foaming. It's not easy to store too much foam once. 2. Take out half of the sea cucumbers first, and put the rest in plastic bags and tie them tightly. 3. Take a clean plate, do not have a bit of oil, put the sea cucumber into the plate. 4. Wash the sea cucumber, soak it in the tap water and put it in the refrigerator. Take out water every day. 5. This is a sea cucumber that has been soaked for three days. 6. Cut from the belly of the sea cucumber and remove one of the viscera and beard. 7. Wash the sea cucumber again. 8. Put enough water in the pot to boil and add the sea cucumber. 9. Turn to a small simmer for about 30 to 60 minutes. See the sea cucumber grows soft and ready to cook. 10. Turn off the heat for 1-2 hours. 11. Take it out and put it in a clean tray. 12. This time it was made with pure blisters, or it was put in the refrigerator. 13. Change pure water once a day, two days is enough. 14. This is a good sea cucumber that can be eaten directly. It can also be used to cook sea cucumber, sea cucumber, sea cucumber, sea cucumber and sea cucumber soup. If you can't eat it, you can wrap it in plastic wrap and freeze it in the freezer. Take it with you. How dry sea cucumbers are preserved 1. Dry sea cucumbers should be stored in a dry and ventilated place. Because the sea cucumber's flesh has dried up, this layer of salt is still wrapped around the outside, and the air is not damaged. 2, in order to avoid affecting its quality and taste, want to keep the best in the short term to refrigerate, you want to save more long-term, then it is best to go into the frozen possession, and then thawed before eating. This is the safest way to save. Semi-dry sea cucumber Semi-dry sea cucumber is a dry and wet moderate, uniform meat, fresh sea cucumber. The prepared sea cucumber storage method has been prepared: The prepared sea cucumber is put in a single plastic bag and placed in the freezer for storage. Semi-dry sea cucumber adopts new technology and is processed by modern vacuum drying technology. It is moderately dry and wet, with uniform meat quality and good freshness. It is easy to identify quality, moderate in price, convenient to carry, and well received by consumers.
Anti Bird Net
Anti-bird net is a kind of polyethylene, high-density polyethylene, polypropylene and nylon which are added with anti-aging and anti-ultraviolet chemical additives. It is a kind of plastic woven mesh and anti bird net has the advantages of high tensile strength, heat resistance, water resistance, corrosion resistance, aging resistance, non-toxic and tasteless, and easy disposal of waste. It can kill common pests such as flies and mosquitoes. The conventional use of the collection is light, and the correct storage life can reach 3-5 years.
Bird-proof net cover cultivation is a new environmentally-friendly agricultural technology that increases production and practicality. It builds artificial isolation barriers on the scaffolding, rejects birds outside the net, cuts off bird breeding routes, and effectively controls various types of birds. Spread and prevent the spread of viral diseases. And it has the functions of light transmission and moderate shading to create favorable conditions for crop growth.
The bird-proof net also has the function of resisting natural disasters such as storm erosion and hail attack.
Beyond garden, the anti bird net also be used in airport, building, residential houses, etc.
Anti Bird Net,Quality Anti Bird Net,Useful Anti Bird Net,Durable Anti Bird Net ANPING COUNTY SHANGCHEN WIREMESH PRODUCTS CO.,LTD , https://www.scwiremesh.com
Dry sea cucumber's homemade foaming method
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