99% of people living in food have eaten without cleaning shallot Studies have found that green onions contain parasites such as Cryptosporidium, Rhizoctonia, and Salmonella. Supermarket Avoidance: Buy frozen onions because the indoor environment can easily grow bacteria. To avoid the way of household use, open the tap to the maximum to clean the dirt, and peel the onion's skin when cleaning. chicken After a study of 484 broiler chickens, 42% were infected with Campylobacter and 12% were infected with Salmonella. The latest survey found that each person in the United States eats 70 pounds (35 kilograms) of chicken per year more than beef, pork and chicken. Supermarket Avoidance: Choose chickens that are free-range. These chickens have larger habitats and fewer slaughter at a time, so they are safer. To avoid food poisoning, in order to avoid food poisoning, after buying raw meat, first soak it with clear water rather than directly on the grill. This shortcut can avoid chicken and other food infections. When cutting the meat, remember to clean the knife and the chopping board. peach In order to make the surface of the peach look smooth and clean, farmers will sprinkle peaches with pesticides a few weeks before harvesting the peach. According to reports, when the peaches reach the consumers, the surface has been covered with 9 layers of pesticides. Supermarket avoids the use of bags of peaches and other fruits in organic bags. Home avoidance methods, many commodities will have a layer of wax to maintain the role of pesticides, so use a sponge or brush to wash off this layer of wax. Ground beef Investigation of meat in hamburgers revealed that it contained 53% of Clostridium perfringens, 30% of Staphylococcus, and 12% of Listeria. Supermarkets avoid ways to select those irradiated ground beef in the supermarket. The radiation-treated signs are generally printed on the packaging. Home Avoidance: Adding fresh oregano oil to beef can prevent the breeding of E. coli. egg Although pasteurization has reduced the amount of Salmonella in eggs to a very low level, there are still bacteria in the eggs. Choose cooked eggs instead of fried eggs that are not fully cooked. Supermarket avoidance method, pay attention to the cardboard box containing eggs, as long as you find the word after the pasteurized, there is a period of validity. Check each egg to see if there is a crack, because bacteria can easily get into the cracks. Home Avoidance: Place the eggs in their carton and place them in the coolest place in the refrigerator. After washing eggs, remember to wash your hands. Ground chicken This is potentially the dirtiest poultry meat. The study found that 1/4 of the ground chicken contained either bacterium, bacterium, or bacterium, or a combination of the three. Avoid supermarkets and choose organic chickens. At the time of checkout, local chicken meat is placed in a special meat belt. Home Avoidance: Change the attitude about poultry. Imagine the birds being contaminated. Disinfect and clean the dishes on the raw chicken dishes with high temperature. Wipe them with a paper towel. Do not use sponges. Oysters The oysters contain Noroviruses (pathogens found in the sea), Campylobacter, and Vibrio, causing diarrhea. Supermarkets avoid ways to purchase oysters that have been treated by famous chefs. It is simple to avoid the way of home, as long as you are familiar with it. If you must eat oysters, read the purchase advice carefully. Pre-wrapped lettuce The study found that 11% of food poisoning was caused by pre-wrapped lettuce. Supermarket avoidance methods: lettuce wrapped in plastic wrap is not free from pathogens, and you can choose bulk vegetables. Home Avoidance: Before eating, clean each leaf of the lettuce under running water. Cold plate Studies have found that cold dishes can easily cause Listeria, because Listeria is more likely to breed in cold environments. Supermarket Avoidance: Avoid cold dishes in deli. For home avoidance, apply mustard on top of sandwiches as it can kill 90% of Listeria, E. coli, and Salmonella within 2 hours. Orange Nitrile Gloves For Industrial Use orange nitrile gloves,industrial orange gloves,orange gloves for industrial HOLIK ASIA GROUP CO.LTD , https://www.holikasia.com
99% of these food latent bacteria were eaten without cleaning.