How to increase production and income of winter radish

How to increase production and income of winter radish

"Winter eat radish summer eat ginger, without the doctor prescribe." Since ancient times, people have said that eating ginger and radish cures all diseases, radishes are cultivated throughout the country, there are many varieties, common carrots, green radishes, white radishes, radishes, and the United States and other hearts. Its root is for us to eat, and it is one of the main vegetables in our country. The seeds contain 42% oil and can be used to make soap or make oil. Seeds, fresh roots, and leaves can all be used as medicines, and the function can be used to eliminate the product. Raw radish contains amylase that helps digestion. Winter cooking with radish, soup, leeks become like the public.

Then the demand for radish in the winter is quite large. How can it be a season for farmers to produce radish in winter? How to increase production and income under the same conditions? This is bound to be the most concerned about growers. To grow radish from a greenhouse, if you want to increase income significantly, you must work hard in terms of both yield and quality. Good quality has a good price. The growth of radish requires certain soil conditions. Only by creating suitable soil environmental conditions can the purpose of high yield and good harvest be achieved. The soil consists of three major components: minerals, organic matter, and microbes. It is the basis for the growth and development of radish. The beneficial microorganisms in the soil are directly involved in the formation and development of a series of soil fertility, such as the conversion of matter and energy in the soil, the formation and decomposition of humus, the release of nutrients, and the fixation of nitrogen. By artificially increasing the amount of beneficial microorganisms in the soil, it is possible to enhance the activity of microorganisms in the soil and thereby increase the fertility of the soil. In particular, the microbiological activity of the radish rhizosphere soil microecological flora is more important for plant root nutrition. Therefore, applying microbiological fertilizer (Kapman fertiliser) in the rhizosphere of radish plants can increase the quantity and activity of beneficial bacteria in the rhizosphere soil and increase soil fertility. There are several advantages to using garbanium fertilizer in radish cultivation:

1. Microorganisms promote radish growth. The microorganisms in the golden baby bacteria fertilizer will produce a large amount of substances such as gibberellins and cytokines during the fermentation process (which can be understood as the microbial self-reproduction process) or the life activities in the soil. After contact with the radish root system, the substance regulates the metabolism of the radish plant and stimulates the growth of the plant, thereby increasing the yield of the radish.

2. With positive pressure to reduce disease. The microbial growth and reproduction of microorganisms in the roots of the golden baby bacteria fertilizers leads to the formation of dominant bacteria groups, which inhibits and reduces the chances of invasion and reproduction of pathogenic bacteria, and has the effect of reducing crop diseases (can be understood as “positive pressure”. ""). In this way, the amount of pesticides can be reduced, the quality of the radish can be improved and the unit price can be increased

3. Stimulate organic matter to release nutrients. After the rich organic matter has been activated by microorganisms, it can continuously release the nutrients needed for the growth of radish plants to achieve long-lasting fertilizer effects.

4. Slough fertilizer, improve the environment. Abundant organic matter can also improve soil physical properties and increase soil aggregate structure, thereby loosening the soil and reducing soil compaction, which is conducive to water conservation, fertilizer conservation, aeration, and promotion of root development, providing a suitable micro-ecological growth environment for radish.

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