For health, drink soup. Especially in autumn and winter, various soups become indispensable delicacies. Different types of soup, the role is also different, the Tianjin Nutrition Society Fu Jinru introduced to you several kinds of winter soup often the health benefits. Rib soup anti-aging. In addition to protein, fat, and vitamins, ribs also contain large amounts of calcium phosphate, bone collagen, and bone mucin, which can provide calcium to young children and the elderly. Special nutrients and collagen in bone soup can promote microcirculation, especially for people aged 50-59. Skeletal aging is fast. Drink bone soup to strengthen bones and reduce body aging. Adding wax gourd, kelp, or lotus root in rib soup can also play a role in heat and qi. People with weak physical strength and backache are particularly suitable. Chicken soup is anti-cold. Chicken soup, especially old chicken soup, has a good tonic effect. It can relieve cold symptoms and improve the body's immune function. Drinking more chicken soup in the fall and winter can help improve the body's immune system and keep the flu virus out. However, chicken soup has a warming effect, people with inflammation should drink less. Fish soup spleen appetizer. The fish has the functions of strengthening the spleen and appetizers, relieving cough and relieving asthma, and it can be eaten with melon and scallion soup to reduce edema. Fish soup contains comprehensive and high-quality protein, and can also relieve wrinkles caused by mental factors such as stress and lack of sleep. Trotters raise blood. The trotters are flat and sweet. They can be used in the spleen, stomach, and kidneys. They can strengthen the waist and legs, strengthen the blood and moisten dryness, and fill the kidneys and essences. Add some peanuts and trotters soup, especially for women, folk is also used for postpartum women lack of blood and lack of milk. Fresh Single Packed Sweet Corn
Jilin Province Agricultural Sister-in-law Food Co., Ltd. was established in 2012 and has been in the export business since 2012. We mainly export to 16 countries all over the world.
About our main product - Corn
Corn is a kind of food that is often encountered in daily life, and it is also a kind of food to supplement the diet. Its edible benefits are as follows:
2. Corn is rich in minerals, which are beneficial to the human body in many ways.
4. The health benefits of corn include controlling diabetes, preventing heart disease, and reducing high blood pressure.
5. Contain a lot of vitamin B group, vitamin B is called happiness factor in medicine, so eating corn can improve depression.
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1. The fiber content of a cup of corn is 18.4% of the recommended daily amount. This helps reduce digestive problems such as constipation and hemorrhoids.
3. Corn is a rich source of calories and is the main food in the diet of many people. The caloric content of corn is 342 calories per 100 grams, which is the highest among grains.
6. Corn not only provides necessary calories for healthy daily metabolism, but also a rich source of vitamin A, vitamin E and many minerals
Winter wants to drink healthy four health soup