Peeled Black Garlic is peel them first, and then fermentation,It's easy to eat.
We know that garlic itself is a very good health food, while the role of black garlic is really amazing. For diabetes, hypertension, high cholesterol, cancer prevention and treatment have a very significant effect.
Once you have peeled the clove it is ready to eat.Black Garlic
should have 24 months shelf life if stored in the correct conditions.
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2. Supportive measures to support the yellow pheasant, whether acquired in the city, captured in the wild, or self-cultivated in the same year, must choose non-injury, disease-free, strong physique, the general specifications for the individual more than 8 to 10 per kilogram. Those trapped with hooks should not be raised. Before the fish enter the pond, the yellow sea bream is disinfected. The average breeding density is 10-25 kg per square meter. When there is a large number of feedings, “multiple placement methods can be applied every other dayâ€, that is, the larger individuals are placed first, and the large individuals are all put into the soil, and then put into general individuals, and put smaller individuals afterwards. When releasing, try to make the whole pool of Astragalus evenly distributed.
Huang Hao’s winter feeding and breeding techniques
1. Most of the causes of death caused by transport and maintenance deaths are caused by injury to the jaundice. Someone made a test, divided into four groups. The first group took 40 robust jaundice; the second group took 40 jaundice with head injuries; the third group was 40 jaundice wounded on the body surface, and the fourth group was 40. The yellow cricket wounded in tail and tail was raised in wooden barrels for 4 days, and the water was changed once a day. The result is a first compositional survival rate of 97.55; a second group of 5%; a third group of 17.5%; and a fourth group of 72.5%. It can be seen from the above that the injured jaundice can easily die, especially the jaundice injured on the head and body surface. Therefore, it is necessary to eliminate these jaundice during maintenance and transportation. The death of the injured jaundice will worsen the water quality and increase the temperature, leading to the death of other jaundice.
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