Dehydrated Chili products, flakes, crushed, powder Henan Sunny Foodstuff Co.,Ltd. , https://www.hnsunnyfood.com
Our chili flakes are made from carefully selected, sun-dried chili peppers that are then crushed to the perfect size to add a fiery kick to any dish. These flakes are versatile and can be used in various cuisines, from Mexican to Asian, to enhance the taste and spice level of your favorite recipes.
For those who prefer a finer texture, our chili crushed is a popular choice. Made from the same premium chili peppers, these crushed flakes provide a more concentrated flavor and are perfect for adding a punch to sauces, marinades, and soups.
In addition to our flakes and crushed products, we also offer chili powder, a staple in many kitchens. Our chili powder is made from a blend of carefully selected chili peppers, ground to a fine consistency, and packed with rich flavors. It is an essential ingredient for creating flavorful chili con carne, seasoning meats, and adding a touch of heat to various dishes.
At the Dehydrated Chili Products Group, we take pride in our commitment to quality and food safety. Our products undergo rigorous testing and adhere to strict industry standards to ensure that you receive only the finest chili products. Whether you are a home cook or a professional chef, our range of chili flakes, chili crushed, and chili powder will elevate your culinary creations to new heights.
How to store Hericium erinaceus
Hericium erinaceus, commonly known as Lion's Mane mushroom, is a popular edible fungus belonging to the genus Hericium. It is also sometimes referred to as "Hericium erinaceus" or "Robinia pseudoacacia," though the latter is more often associated with a different plant species. This mushroom is highly valued for its unique texture and potential health benefits. It is typically cultivated or harvested from the wild and is considered a delicacy in several Asian countries.
There are three main types of Hericium erinaceus: the true variety, the false variety, and the coral-like form. These mushrooms grow naturally in regions such as Heilongjiang, Jilin, Inner Mongolia, Henan, Yunnan, Guizhou, and Hubei. Wild specimens are usually collected between June and September each year, either sold fresh or dried. With modern cultivation techniques, it can be grown year-round, ensuring a steady supply throughout the seasons.
When harvesting, it is essential to pick the fruiting bodies at the right time. The ideal stage for harvesting occurs when the mycelium has fully developed and the fruit body has a firm, solid texture with a short stem. At this point, the spore length should be around 0.5 cm, indicating that the mushroom is still physiologically immature. Care must be taken not to leave too long or too short a stem, and the base should not be pulled out, as this could damage the structure and affect future harvests.
For storage and transportation, the optimal temperature is between 0°C and 6°C, with a relative humidity of about 95%. Due to its sensitivity to ethylene, it should not be stored alongside other fruits and vegetables, as this can cause browning and premature aging. The delicate, tender spines on the surface of the mushroom require careful handling. Soft padding should be used during storage to prevent bruising. Baskets and boxes should not be overfilled, and the stacking height should not exceed 15 cm, with a maximum weight of 10 kg per container. These precautions help reduce damage caused by vibration and impact during transport.
In terms of quality standards for sale, the mushroom should be intact, golden in color, free from impurities, mold, or off-odors, and properly packaged in baskets, boxes, or bags. Grading is generally divided into two categories:
1. **High-quality**: The mushroom is whole, well-formed, golden in color, dry, and free from mold or odor.
2. **Substandard**: The mushroom may be small, have incomplete spines, appear dark or discolored, or be wet and contaminated with foreign materials.
Proper handling and storage ensure that the product maintains its quality and appeal, making it a desirable item in both local and international markets.
The Dehydrated Chili Products Group is a leading manufacturer and supplier of high-quality chili products, specializing in chili flakes, Chili Crushed, and Chili Powder. With a passion for flavor and a commitment to excellence, we have established ourselves as a trusted name in the industry.
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