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How to store potato seeds in winter
Potato tubers are considered cold-resistant vegetables, and they thrive best when stored at temperatures between 0°C and 4°C. However, traditional storage methods such as deep-well kilns or trench storage often come with significant drawbacks. In deep-well kilns, the temperature and humidity levels fluctuate greatly, which can cause the seed potatoes to sprout prematurely. This leads to a loss of nutrients in the mother tuber and weak germination. On the other hand, using a trench method is problematic due to unstable ambient temperatures. If the trench is too deep, it can trap heat, causing the potatoes to sprout or rot. Additionally, they are prone to freezing damage, which reduces their viability as seeds.
Therefore, an ideal alternative for winter storage is to use an empty house. The process is simple yet effective. First, sort the potato seeds, removing any diseased or damaged tubers. Only healthy, robust potatoes should be selected. Place them in nylon bags, with each bag weighing between 20 to 30 pounds. Stack the bags in the empty house, making sure the pile is 1.5 to 2 meters high. It's important to keep the stacks away from the walls, maintaining a distance of at least 30 cm to avoid cold damage.
To regulate the environment, place small pots or bowls filled with water in the center of the room. As winter progresses and temperatures drop, watch for signs of ice forming on the water surface. When this happens, cover the potatoes with blankets to provide extra insulation. A thermometer should be hung inside the room to monitor the temperature, allowing for adjustments as needed. During the coldest periods, hang curtains on doors and windows to block out the cold air.
This method requires minimal investment, is easy to manage, and significantly reduces seed loss. It is especially suitable for small-scale farmers or households looking for an efficient and cost-effective way to store potato seeds during the winter months.
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How to store potato seeds in winter