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Pepper sowing time is a little
The right time to sow peppers varies depending on local weather conditions and the farming method used. In general, during colder seasons, seedlings should be grown for 35 to 50 days before transplanting, while in hotter seasons, the seedling period is shorter, ranging from 25 to 40 days. To determine the ideal sowing date, farmers can subtract the seedling age from the desired planting date. Getting this timing right is crucial—planting too early can cause seedlings to become weak or aged, which may lead to premature flowering and an imbalance between vegetative and reproductive growth, ultimately reducing yield.
In Guangdong, hot peppers can be cultivated throughout the year, but the best periods are spring and autumn planting. Spring planting typically begins in late January to early February, with transplanting taking place from mid-March to early April. Harvesting usually occurs between May and July. For autumn planting, the ideal time to sow is around early August, with transplanting done in September, and harvesting taking place from October to December. These planting windows help avoid extreme temperatures, allowing the plants to grow and develop properly under open-field conditions. By choosing the right season, farmers can ensure healthier plants and better yields.