Jasmine (Figure)

Common Name: Arabian Jasmine, also known as "Wipe Li" in some regions.

Family: Oleaceae, commonly referred to as the Olive family.

Native to western China and India, this evergreen shrub is widely cultivated for its fragrant white flowers. It features slender, vine-like branches that spread outward, giving it a graceful appearance. The leaves are opposite, glossy, and oval-shaped, adding to its ornamental value.

The plant produces cymes—either at the ends of branches or in the leaf axils—that contain 3 to 9 blossoms. The corolla is pure white and highly aromatic, making it a popular choice for perfumes and traditional floral decorations. Flowering occurs from June through October, depending on the climate.

Jasminum sambac thrives in warm and humid conditions. It prefers a well-ventilated area with partial shade, avoiding direct, intense sunlight. The ideal soil is slightly acidic, sandy loam rich in organic matter. This plant is not tolerant of waterlogged or alkaline soils. It is cold-sensitive and can suffer damage when temperatures drop below 3°C (37°F). Prolonged exposure to freezing conditions may result in the death of the plant.

Due to its sensitivity to cold, it is often grown in containers or in protected gardens in cooler regions. With proper care, it can bloom continuously throughout the warmer months, offering both beauty and fragrance to any garden or indoor space.

Crispy Ice Cream Cone

Ice cream cone

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Tianjin Yongkang Food Co., Ltd , https://www.yongkangfood.com